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Dairy Pipeline - Nov./Dec. 2019

DASC-130NP In this issue: Reduced-lignin (RL) alfalfa: What's new about it? A year-end to-do list for farm and family. 

 

The Dairy Pipeline is published once per month by the Department of Dairy Science in the College of Agriculture and Life Sciences at Virginia Tech. This Dairy Pipeline contains timely, scientifically based, useful and applicable information that we seek to share with the dairy industry each month. We welcome use of this material in appropriate publications as well as for the formulation of recommendations. If you redistribute an article, we ask for a courtesy notification to be emailed to dascweb@vt.edu with the article title and the publication in which it will appear.

Archived newsletters can be accessed from: http://www.sites.ext.vt.edu/newsletter-archive/.

For more information:
Christina Petersson-Wolfe,
Dairy Extension Coordinator & Extension Dairy Scientist, Milk Quality & Milking
Department of Dairy Science
Virginia Tech
Blacksburg, VA 24061
(540) 231-3066
Fax: (540) 231-5014

www.vtdairy.dasc.vt.edu

 

DS Color 24#, 2 pages

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