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Considerations for Producers Seeking Market Access to Schools

Over the past decade, the Farm to School movement has led to schools in Virginia increasing purchases of locally produced foods. While there are many opportunities for producers wanting to tap into this market, it is critical they are aware and understand school purchasing needs, requirements, and constraints. The following checklist will help producers as they consider accessing this market to provide students with more locally-sourced foods. 8.5x11 Color DS 24# stapled upper left, 5 pages

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