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Bacteria and Other Microorganisms in Household Water

442-662 (BSE-256P) The presence of potentially harmful, disease-causing (pathogenic) bacteria and other microorganisms is a concern when considering the safety of drinking water. Consuming water contaminated with pathogens can cause intestinal infections such as typhoid, dysentery, cholera, and hepatitis, among other diseases. W, DS, 24#, Staple upper left, p2 color, 6 pages

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